The Food Book has moved to London! Yes that’s right, The Food Book decided to join the flocks of Australians taking a working holiday in the UK and the next chapter of this food blog will be set in London. I hope you enjoy reading …
It has been a while since I have been to Encasa, a Spanish tapas restaurant located on Pitt Street near Central Station. Whenever Encasa is mentioned, I nod knowingly and exclaim “That place is always so busy!” Despite my act of my familiarity, I must …
I have wanted to go to Mo Vida ever since it opened up last year but it seemed to be perpetually booked out. Finally months later, we decided to make a booking well in advance and even then our first two date options weren’t available. …
It feels like I’ve been wanting to go to Encasa for years and years. Each time that I’ve walked past, a delicious smell has wafted onto Pitt St and directly towards my nose. More often than not, there are people crowded around the entrance, waiting …
A very long time ago, DJ Rehactor and Mobblees were shocked to discover that I had never eaten churros before in my life. Vague plans were made to visit San Churro at some point in the future. Well that day finally came! Unlucky for us, …
After dining at Element, we decided to move next door to test the dessert at Subsolo. Subsolo is another hidden restaurant – once again, I had no idea it was here! You walk through a narrow door at ground-level, down two flights of stairs and …